Tag Archives: Cooking

The Whole30 – Week 1

              One week down! 3 to go! I went into week one fully aware that this was going to be tough, a challenge. But I was willing to preserver. The book ‘It starts with Food’ … Continue reading

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Cinnamon Swirls

  A holiday has to be celebrated in my house with baking! Now for those of you who know me, I am sure you are asking why I would choose to bake something I can’t eat, as I am allergic … Continue reading

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Good Bye 2012, Hello 2013

Where has the time gone… my last post was months ago and I have been trying to catch up but with no luck. 2012 ended with a snow ball effect, everything just seemed to happen at once and before I … Continue reading

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Make, Bake & Eat Cake – Spice

The final cake club of 2012 had to have a good theme. Winter, we had done and Christmas was too narrow, so I decided on Spice! There is so much baking you can do with spice and so many different … Continue reading

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Make, Bake & Eat Cake – Fruit

This months cake club was super fun as the theme was fruit! Now there is so much you can do with fruit – lemon meringue pie, fruit cake, banana bread, apple crumble, upside down pineapple cake, lemon drizzle cake, Jaffa … Continue reading

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Food Down Under

                                   My holiday was delicious! I can’t wait to do it again!    

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Make, Bake & Eat Cake – Childhood Memory

This months cake club was based on a childhood memory, something your mother, grandmother, family use to make; something that the smell and taste of take you right back to your childhood. I actually found this quite a hard theme … Continue reading

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Birthday Baking & Eating

My birthday celebrations didn’t only involve a terrific tea party but also lots of other baking and eating. Here is my birthday weekend in food photos.             I baked Jam Squares for my colleagues as … Continue reading

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Chocolate Chile Cake

A friend of mine has been on an amazing adventure around the world with her husband and one of their favourite places was South America. So for her birthday her husband asked me to make a South America themed cake. … Continue reading

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Meeting Donna Hay

                                                         What a great day this was! My favourite chef came all the way from Australia to London to launch her cookbooks and Royal Doulton range, and I was there to see her. Donna did a wonderful cooking demonstration from … Continue reading

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